RecipeMuncher

Jambalaya Jambalaya is about the best thing that could happen to leftover chicken , ham , pork and sausages next to bubble and squeak. The one - pot wonder has it roots in Spanish soil and is really just a lazy man’s paella from Creole country , Louisiana. Ingredients 1 litre hot chicken stock375 g long grained rice175 g roasted chicken or ham75 g cocktail sausages , fried and sliced75 g green peas1 medium sized onion , chopped1 tablespoon tomato puree1/2 red pepper chopped1 stick celery , (...)