Sure Japan is famous for its high art and philosophy, complex and yet simple aesthetic, and a level of organization that seems exhausting just thinking about it. Really I think of perfectly trained and restrained execution in the kitchen, something that I will never master, when I think of
Japanese cuisine. But the kind of
Japanese food I really want to eat? The
fun stuff! Slurpy noodles and snacks that you can pop into your mouth with your fingers.
Beyond sushi (yum!!),
soba noodles and (...)
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Tags: Foods, Fun, Japanese, Soba, Tempura
