RecipeMuncher

I don’t eat a lot of sugar.  The more you stay away from the stuff, the more intense the sugar tastes when you do eat a treat.  I have become so picky with my sweets that I tend to alter or invent my own. I select the best quality ingredients. Vibrant flavors will stand up on their own.  The sugar is there more as a team player rather than the team leader. I had fun with this creation.  My goal was to create a really flavorful muffin that would highlight the wonderfu (...)