RecipeMuncher

Today Iam going to post the vegetarian version of Dalcha. Dalcha is mainly prepared using kaddu and chana dal. This is must have recipe in all Andhra Muslim Weddings along with Biryani and others. Kaddu is also known Doodhi or Lauki or Sorakaya or Bottle Gourd or Bottle Squash. The name Bottle Gourd is derived from its shape and use. When the fruits mature gourds are cleaned and dried and used for containers such as bottles, bowls, spoons, pipes, snuff boxes and bird houses, decorated as ornamen (...)