RecipeMuncher

Originally an Assamese Biryani , it takes on a Thai twist with yellow chillies , Thai cardamom and Thai ginger. Serves : 4Time required : 30 minutes You will need 450 g basmati rice300 g ( 35 g to 40 g ) chicken on the bone80 g yellow chillies20 g Thai ginger ( galangal ) , chopped10 g garlic, chopped4 Thai cardamomOil for cooking150 g onions , chopped100 g green peas100 g carrot, diced100g long beans , diced150 g potatoes, dicedSalt to taste1 bunch ( medium sized ) coriander roots , chop (...)