RecipeMuncher

Armed with some egg roll wrappers, I went to town over the past month.  I bought the egg roll wrappers to make my Mother’s idea for a Polish quick and easy appetizer.  Sauer kraut rolled up in an egg roll and fried.  I served it with duck sauce.  I have to tell you that when that sour taste hits the sweet taste of the sauce there is quite and explosion in your mouth.  So delicious.  I could have these over and over again. However, after having fried 3 cans o (...)