RecipeMuncher

About 15 minutes ago, I started cooking some carrots and parsnips.  Immediately, I got bored, and now they’re just sitting in the pot, overcooked and getting mushier by the minute.  It’s one of those days where I can’t find a hint of excitement and desire for anything, and I’m wishing that I had some left overs to remind my senses of something pleasant from the previous day with minimal effort.  But there’s not even some cold rice in the fridge.  And I’m just going to assume that (...)