RecipeMuncher

Kitchens of India Sindi Karhi Preparation Time: 25 minutesCooking Time: 20 minutesMakes: 4 servings Ingredients 100 g beans100 g carrots100 g bhindi ( okra )2 tablespoon cooking oil200 g green peasSalt to taste1 teaspoon mustard seeds1 spring curry leaves12 - inch piece ginger, sliced fineA pinch of asafoetida ( hing )2 tablespoon besan ( gram flour ) 100 ml tomato puree1 teaspoon turmeric powder1 cup water2 tablespoon Kitchens of India Tamarind & Date Chutney1 teaspoon red chilli powder M (...)