RecipeMuncher

You’re liable to get fat, if you eat too many of these delicious buns. Besides Kampua Mee, Sibu is known for another favorite Foochow food: Kompia buns. These crusty baked buns are dense like a bagel but not as chewy. They come either plain or baked with sesame seeds. Kompia are made simply with wheat flour, water, salt and a little baking soda, yet they are simply addictive! Legendary Buns Legend has it that a Chinese general named JiGuang, looking to feed his soldiers in Fujian province w (...)