I would never have thought to combine
rice and
lentils but apparently it’s quite common in the Middle East. The pairing of the two along with fresh herbs made this dish quite delicious!
Lentils are a very good source of cholesterol-lowering fiber, are low in fat and high in protein. The French green lentil (also known as Puy
lentils due to origins in the Puy region of France ) remain firm even after cooking.
Serves 4 to 6recipe adapted from Australia Vogue Entertaining &
amp; T (...)
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Tags: amp, Koshari, Lentils, Rice