Kuswar is the term given to all the special
preparations that are made around
Christmas time in Mangalore. The
preparations are either
sweet or
savoury. They are made in the run up to
Christmas.
Fruit for the fruit cake is soaked well in advance (sometimes upto 2 months), but the rest of the
preparations start around the 1st of December, depending on how many varieties and how much quantity is to be prepared.
This
kuswar can be kept in air tight boxes at room temperature for 3-4 weeks and is ser (...)
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Tags: amp, Christmas, Kuswar, Manglorean, Preparations, Savoury, Sweet