As a little girl, I perceived my mother’s kitchen as a mysterious and intriguing place where sights and smells and sounds converged to become yummy things for me to eat.   Of course, I understood nothing about the art and science of cooking.  I only knew that after the swooshing of knives, the clinking of whisks, the stirring of pots and the fragrance of garlic and herbs harmoniously sautéing on the stove that I wasn’t allowed to touch, something wonderful and delicious would magi (...)
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Tags: alla, Cutlets, della, Famiglia, La, MIA, Milanese, Tavola, Turkey