My life is pretty crazy right now, I’m having a hard time finding moments to post
But don’t worry, I keep cooking and shooting so I’ll have a lot of dishes to share with you once I can escape more often from by business!
This
lamb and
pistachio skewers recipe was inspired by the French « Saveurs » magazine although it ended up a lot different from the original. These
kebabs are a variation of the Oriental kofta. Like the original, they’re served wi (...)
Click here to read more ...
Tags: Kebabs, Lamb, Pistachio
