I always struggle to answer when people ask me what my favourite food is, there are just so many delicious things out there that I couldn’t possibly narrow it down to one. If I had to pick my top ten I think I could just about do it, although even then my list would probably have changed by the next week. There are a few things I just couldn’t be without and they would definitely be on the list, pasta, cake, bread and
tagine.
Tagine is probably Morocco’s best known dish and most (...)
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Tags: Apricots, Chickpeas, Lamb, Tagine