RecipeMuncher

At weekends, especially Sundays I love to cook meals that do not need much preparation. I think, what I love most is when everything gets cooked in the oven and there is nothing else to do then preparing a salad or a sauce right before serving lunch. It’s been a while that I had poultry in my kicthen so it was time to make roast chicken for Sunday’s lunch. Of course I did not go for that “perfect roast chicken” because then, I could not call the weekend lazy anymore. Act (...)