[ts]This is another special occasion dish in the Philippines. However, seeing as it’s so easy, it’s also great for weeknight dinners.
[js]
Lechon manok is quite ubiquitous in the Philippines. It is the Philippines’ version of rotisserie
chicken,
chicken on a spit, roasting and spinning away. Walking down a street, it would not be unusual to see
lechon-
manok stalls around every corner or so.
There used to be a
lechon manok craze when we were still living in Manila, but sadly, I (...)
Click here to read more ...
Tags: Chicken, lechon, Manok, Philippine, Roast, Sauce