RecipeMuncher

This is the cake I made for my sister’s birthday the other day. It’s lemon-y and delicious. In the middle there’s a layer of blackberry preserves, toasted almonds and white chocolate ganache. The cake is topped with white chocolate ganache and decorated with candied champagne grapes. I had never tried champagne grapes before, but they were really good. Good n’ cute. And that’s that. I really, really hate these pictures though. Lighting is everything! In… (...)