RecipeMuncher

I have been wanting to make curd for a while now, but just never got around to it. Then I saw a microwave recipe that included nutmeg and I thought, that is the one for me. I have adjusted the quantities and passed on making it in the microwave,which is just not for me at all. My microwave is probably way under used. It heats beans and soup and occasionally bakes a potato, but that is about it. So, anyway here is the recipe. I hope you give it a try. Lemon Curd with Nutmeg 1½ cups caster sugar (...)