Souvlaki is Greek fast food consisting of small cubes of pork (usually marinated in olive oil, oregano, thyme and a little vinegar or lemon juice) threaded on a wooden skewer. Not a fan of pork? You can also use chicken, beef, lamb or swordfish.
Souvlaki is usually wrapped around grilled pita bread and accompanied by Tzatziki. If you have time, make your own Tzatziki. My Greek food blogging friend, Peter, has a scrumptious Tzatziki recipe.
If you enjoy this dish, then yo (...)
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Tags: LemonPepper, Souvlaki