RecipeMuncher

We’ve been having some amazing Spring-like weather in Seattle and I noticed some really nice looking lemons in the grocery store produce section. I suspect they are from South America and are really fresh. So I decided a springtime dessert was in order.An interesting recipe I found online. It’s essentially a lemon pie, that while baking forms it’s own layer of lemon filling with a fluffy topping.  With a touch of whipped cream I found it to be light and delicious.  S (...)