RecipeMuncher

It’s that time of the week again, so you know it’s time for a Tuesdays With Dorie sweet treat. This week’s hostess is Gretchen at Canela & Comino , and she selected Lenox Almond Biscotti for this week’s baking exercise. BTW, Gretchen writes often about Peruvian food on her blog, and it’s really fun and interesting to read about Peru’s cuisine and culture…check it out! I’ve been curious to try Dorie Greenspan’s biscotti recipes since I pu (...)