RecipeMuncher

Lima beans, also known as butter beans, are legumes that are a great source of cholesterol-lowering fiber and protein. They have a wonderful buttery, starchy texture and are quite filling. At our home we make a lima bean curry that is eaten with paratha (flat Indian bread). The gravy used is the standard yogurt and caramelized onion combination flavored with Indian spices. I used frozen lima beans in this dish. Frozen vegetables are picked at the peak of ripeness and are as close to fresh as y (...)