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My Fork and I
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« Poached Eggs over Cheddar Polenta (2 meals in 1 – part 1)

LJ Bistro #7: Creme Brulee Recipe by My Fork and I

Creme Brulee Recipe
Hong Kong made me lazy and fat. My 10 days vacation was filled with unrestrained eating and picture-taking of the food I ate. There were days where I had 6-7 full meals, mostly consisting of multiple breakfasts and late night binging. While the food there isn’t mainland cheap (and definitely not the nightlife), the exchange rate still worked in our favor. Of course, I also got fitted for a spiffy new tailored suit…just waiting for the next opportunity to wear it for work. It always (...)

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Tags: 7, Bistro, Brulée, Creme, LJ, Recipe

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