Carol’s got dinner covered and I’ve baked dessert, let’s get started!
Pork Loin with Bacon and Brown Sugar Glaze, Doctored-Up Brown Rice and Cheddar Green Beans
I’m ALWAYS on the look out for a good deal at the grocery store….aren’t we all these days?When they have boneless center cut whole pork loins at a great price, we always buy one or two of them, slice part into nice thick pork chops and cut the rest into roasts. This time we decided to tie the roasts to (...)
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Tags: Bakin, Cookin, Lots