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« Orphans’ thanksgiving 2009

Low-Carb Mushroom Stuffing (No Bread!) by Lyra

The holiday season is a time of joy, abundance and community. Memories of crackling fires, fresh evergreens, and rich, spicy aromas that emanate from what seems like every corner of the house! It’s a time when we show gratitude, love, and acceptance the most of all the seasons. What is your favorite part about the holiday season? Please comment to let me know! For people with allergies or intolerances, it can also mean working harder to maintain physical wellbeing. Since becoming gluten ( (...)

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Tags: bread, LOWCARB, Mushroom, Stuffing

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