RecipeMuncher

I don’t know where I first had the thought to start baking lebkuchen. All I recall is that a few years ago I just had to bake them. It probably had something to do with my springerle fixation and wanting to become more versed in the Christmas baking of the Old World. Those Germans really know their sweets! ^_^ Well, regardless of where the impulse originated, I’m certainly glad it did, as these cookies are Christmas cookies incarnate! Plus they’re made with the candied citr (...)