Ingredients:125gm butter60gm icing sugar30g custard powder40g corn flour1 egg yolk180gm plain flour
Glazing1 egg (beaten)
Decoration100gm
macadamia nuts (you can use the easily available Tong garden
macadamia)Melted white chocolateHundred Thousands
Beat butter,icing sugar and egg yolk till creamy.Add in the rest of the ingredients, knead till smooth dough is formed.Roll out evenly.Use cookie cutter to cut out desired shapes, glaze with beaten egg and decorate with
macadamia and sprinkle hundre (...)
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Tags: Delights, Macadamia