RecipeMuncher

After getting back from a trip to Kansas, I was met with a smattering of appointments and after work activities that kept me super busy all week. On weeks when I know I’ll be busy, or not getting home until later in the evening, I always try to plan out my meals in advance. This makes everything easier – I know what I’m going to cook, and I can usually have it all prepped and ready to go. This was one of the best make ahead meals I’ve made in a long time. It was easy, and (...)