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« BIRTHDAY BUTTER TARTS

Making Candied Cirtus Peel for Lebkuchen by Tom

I realized a few days ago that I really haven’t done much in the way of Thanksgiving/Christmas/Holiday cookie baking yet. Sure I’ve done some springerle (and have much yet to bake), but I don’t feel like I’ve been baking the season…so to speak. Thus it was with this in mind that I decided to bake one of my favorite Old World Christmas cookies…Lebkuchen. The only problem, however, was that as hard as I tried, I just could not find any candied orange or lemon (...)

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Tags: Candied, Cirtus, Lebkuchen, Making, Peel

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