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Malabar Fish Biryani A tasty seafood dish from Malabar , Kerala Serves : 4 Ingredients 500 g fish pieces ( any large fish ( nemeen / aavoli ) with fewer bones , cut into thick pieces )50 g ghee2 ( 120 g ) onions , chopped fineSalt to taste150 ml beaten curd2 ( 120 g ) onions, fried till crisp and crushed ( for adding fish masala )1 ( 125 g ) tomato , chopped fine2 ( 140 g ) large potatoes , cut into large pieces and friedA little biryani color ( optional ) Grind to paste 4 green chillies4 ( 8 (...)