RecipeMuncher

A very popular Malaysian curry typically made with fresh vegetables brings out the authentic taste of the Malaysian curry. Everywhere you go where curries are served, you will probably find this type of curry, mostly with chicken and potatoes. Ingredients 2 tablespoons of red curry paste 1 cup of boiled, peeled and diced potatoes 2 cups of steamed vegetables (carrots, baby corn, broccoli, mushrooms)3 shallots peeled and thinly sliced2 lemongrass (use the white parts only, pounded)2 cups wa (...)