RecipeMuncher

This is one of the most requested cake from my family. Actually this is the 1st cake I baked since I came back to Malaysia. Chinese New Year is just around the corner so there are plenty of mandarin orange around so I used it for this cake. You can always change it to orange or lemon juice for this cake. Ingredients : 1 3/4 Self Rising Flour1/8 tsp of salt (B)6 egg yolks1/2 cup of sugar3/4 cup Mandarin orange (tangerin) juice/orange juicezest of 1 orange1/4 cup of vegetable oil (C)3/4 cup of su (...)