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Rachel
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« Dessert First - Gelatina Mok Yi Kei, Macau

Mango-coconut cream icecream by Rachel

Icecreams are probably the simplest to make. They give  me the ultimate satisafaction to end a hearty meal. With the sweltering heat, it is such a welcome relief anytime of the day. And mangoes available in plenty, this was a must make in my list. The old-fashined vanilla icecream is always stocked at home. Some chocolate sauce or any fruity sauce is all that I need to relish in the icecream. So when the little daughter was away at her grandmum’s. I made this little surprise for her (...)

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Tags: Cream, IceCream, Mangococonut

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