RecipeMuncher

This is a South Indian snack which can be made quickly and is great to munch on any time of the day. It is nothing but peanuts spiced up a little and deep fried to make a crunchy snack. It stays fresh for a week when stored in airtight containers. IngredientsPeanuts - 2 cupsBesan / Chickpea flour - 1/2 cupRice flour - 3 tablespoonsRed chilli powder - 1 tablespoon or more if you like it spicierHing/Asafoetida - 1 pinchSalt to tasteOil for deep frying DirectionsDry roast the peanuts for about a mi (...)