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« {TWD} Cocoa Nana Bread

Melon Salad With Ginger Syrup by Munch+Nibble

Today is Australia Day, which almost officially marks the end of the nation’s holidays. Like the French, who effectively shut down for August, much of Australia has been on leave for the month between Christmas and Australia Day. Tomorrow, the offices will be full, and some schools will open their doors for the new year, with the rest to follow on Thursday. It feels like the new year starts on January 27th, with a nation turning over new leaves, starting new pages, and so, at least in my m (...)

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Tags: Ginger, Melon, Salad, Syrup

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