I’ve heard from several sources that you can save a lot of money by planning your meals in advance. You buy only what you really need at the store, and waste a lot less food.
I’ve been trying really hard to come up with a
menu for at least a few days at a time, so I don’t just run to the store and grab whatever looks easy. (If you’re a friend I talk to on any kind of regular basis, you know that I’ve asked you at least once what you’re having for dinner b (...)
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Tags: Menu, Mondays