RecipeMuncher

Phew! I (almost) busted the tiny little brain cells I have left thinking of what to do for this (Almost) Forgotten Indonesian Culinary Heritage event. I bombarded our sweet host, Rurie, my family, my blog friends, my friends and even my friends’ friends with gadzillions of questions. Is galantin almost forgotten? Is es marem doable? What the heck is kue rangi? Does es puter count? How about mie jowo? Don’t tell me you haven’t even heard of sate kerang? Has anyone ever heard of (...)