RecipeMuncher

I had this bag of chillies that I have no idea why I bought. My friend suggested that I pick it up so I could make Mirchi ka Salan. The idea seemed nice and all that, but I never did get around to making mirchi ka salan. After all, that dish tastes best with some authentic biryani on the side. Now, I’d think it is an effort to make biryani itself. So, for me to make biryani and then this mirchi ka salan would be a bit much. (It would be easier to go to Hyderabad than to try cooking all tha (...)