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« Aloo Gobi Mutter Ki Subzi

Mixed Vegetable Pakoda by Niya's World

Mixed Vegetable Pakoda Makes: 20 - 23 Ingredients 1 cup ( 200 g ) cabbage, finely shredded ( use only tender cabbage leaves, remove the thick vein, if any )1 carrot, finely grated1 onion, thinly sliced1 1/4 ( 225 g ) cup gram flour ( besan / kadala maavu / chone pitti ) )1 tablespoon rice flour1 teaspoon red chilli powder1/4 teaspoon turmeric powder3 pinches asafoetida ( hing ) 3/4 teaspoon salt ( or to taste )1/2 cup (50 - 75 ml ) water for mixing200 ml oil for frying ( 1 - inch from the bas (...)

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Tags: Mixed, Pakoda, vegetable

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