RecipeMuncher

So this month’s cocktail challenge is simple: make a drink using vermouth. This one snuck up on everyone, so our host at Cocktalians chose an ingredient that most of us have on hand at home. Cocktalians points out that the tough part here is narrowing down the field, since this particular category of spirits allows for myriad possibilities. But I didn’t need to give this one much thought. Recently I’ve been enchanted by Carpano Antica, a sweet vermouth from Italy. I used it to doctor the c (...)