A sweet and
moist cake made from
oatmeal and brown sugar, makes a healthy snack for the kids or even a afternoon cuppa. Make it a day or two before serving and it get moisture and tastier.
Make sure you have all the ingredients except water at room temperature, about 70F.
Baking Time: 35 minutes approximately
Ingredients
1 cup old fashioned rolled oats
1.5 cups boiling water
1 1/3 cup all purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon grated nutmeg
1/2 teaspo (...)
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Tags: Cake, Moist, Oatmeal
