Merry day-after Christmas! I hope that everyone had a happy, safe, dessert-filled holiday and that your medicine cabinets are well-stocked with antacids. Because of any potential sugar-induced coma’s, I was going to hold off on sharing this recipe, but I just can’t wait. Besides, you still have a few self-indulgent days left before the guilt-ridden new year hits. And trust me, this
monkey bread
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Tags: bread, Monkey