Here is a treat for you this week: French
Nougat. Not just any
nougat but Montelimar-style
nougat. The place known for this candy was mentioned in George Harrison’s/Beatles Savoy Truffle and I have been looking for a recipe for maybe forever. Thank goodness for the internet and now you’ll find plenty of similar recipes for Montelimar-style
nougat. The recipe I chose to adapt seemed like the most authentic-sounding and I used lavender honey for the honey. I tell you the candies are s (...)
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Tags: Montelimarstyle, Nougat