RecipeMuncher

Ingredients: for the duck:1 6 lb duckzest of one lemon2 tablespoons five spice powder1 1/2 tablespoons ginger powder1 1/2 tablespoons salt1 tablespoon dark brown sugar1/2 tablespoon freshly ground black pepper for the filling:1/3 cup dried tiger lily buds6 dried cloud ear mushrooms5 dried black or shiitake mushrooms2 cloves garlic, minced1 carrot, cut into matchsticks1 bunch green onions, cut into 1 inch chunks4 cups shredded napa cabbage1/2 cup chicken or duck stock2 tablespoons shaoxing wine2 (...)