RecipeMuncher

We’ve tempted you a little bit with the photo of our delicious morel mushroom strata. Now we’re here to show you how it all came to be. (And encourage you to meander over to MarxFoods to cast your vote for the winning morel recipe! The Polls Are Open. VOTE HERE.) We started with our ounce of dried morels. Freaky brainy-looking creatures, aren’t they?? OH, but they are so very delicious. Stay with me here… Take those morels and bath them in a cup or so of heavy cream. T (...)