Cardamon became one of my favorite spices a couple of years ago when I first tried it in the danish pastry the Daring Baker’s made. Since I love muffins for breakfast I decided I wanted to make some with cardamon in them. This recipe is one I’m still playing with…but I have made it low fat, put some flax seed meal in it to boost the health benefits of the
muffin and this time I put a little bit of white chocolate and cranberries in the
muffin. I will be playi (...)
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Tags: experimentation, Muffin
