Ten Days of Soup
~Katy ~
The soup course for Warren’s 49th Birthday had to be something new and different. Looking in my stash of recipes not yet tried, I found this
Mushroom Bisque I’d been dying to taste. So many flavors, and such great texture. Plus, you can make it a couple of days ahead of time and let the flavors meld together.
When throwing a dinner party, it’s always best to find recipes you can start ahead of time so you’re not completely strung out when your guests arriv (...)
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Tags: Bisque, Mushroom