RecipeMuncher

[js]Sometimes, tackling another culture’s cuisine can be daunting, especially a culture’s iconic and most recognizable dishes. Among “foodie” and foodblogging circles, we talk of “authenticity” sometimes, but personally, I haven’t come across a definition that works for me for all dishes, all cuisines, all of the time. Which is why I’ve stopped most hand-wringing, hair-pulling, and teeth-gnashing around the whole concept of authenticity. For me, t (...)