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Niya's World
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« My first consommé - An explosion of flavour!

Mutton Kola Urundai - Chettinad Cuisine by Niya's World

Mutton Kola Urundai Makes: 10 pieces Ingredients 250 g mutton Keema ( minced mutton )Juice of a lemon50 g onion , finely chopped5 green chillies, finely chopped20 g ginger - garlic paste2 teaspoon red chilly powder1/4 teaspoon turmeric powder1 teaspoon coriander Powder1 tablespoon cashew nut powder 1 egg1/2 teaspoon black pepper , crushed1/4 bunch coriander leavesSalt to taste 1 teaspoon Chettinadu Garam Masala Powder ( dry roast 3 cardamoms , 2 cinnamon, 3 cloves, 1/4 teaspoon marathi mokku, (...)

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Tags: Chettinad, Cuisine, Kola, Mutton, Urundai

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