Swiss meringue buttercream is like heaven. It’s so light and fluffy and not at all overly sweet like some
frosting. I definitely prefer it over any other kind of
frosting.
Ever since I first tasted SMBC I have been searching for a fool proof
recipe that I love. I have found that
recipe. Trust me on this one. It’s amazing.
Most people seem intimidated by SMBC because of the fact that sometimes it curdles when you’re mixing it up. You have to be patient and know that it’ (...)
Click here to read more ...
Tags: buttercream, FAVORITE, Frosting, Meringue, Recipe, Swiss